• Picture of Fresh galanga

    - Color: pure white

    - Storage temperature: Set at 5-6 degree Celsius
    - Packing:100-200-500grs/ tray

    - Origin: VietNam

  • Picture of Dried galangal

    - Style: Dried
    - Colour: bright brown, Red with Brown Yellow
    - Moisture: 14% max
    - Admixture: ≤1%
    - Shape: Whole
    - Aroma: Spicy taste, similar with dry ginger sweet smell
    - Packing: 50kg/jute bag,200bags/10ton/20'GP

  • Picture of Dried Sliced Galanga

    - Style: Dried
    - Slice thickness: 3-5mm
    - Humidity: 10-12%
    - Impurity: <1%
    - Weight: 30 kg / bag
    - Drying method: AD
    - Packing: 25Kg,50kg/PP+PE bag or your require

  • Picture of Glanga powder

    - Style: Dried
    - Variety: 100% natural Galanga powder
    - Colour: light yellow , light brown
    - Moisture:12.5%
    - Admixture:max 0.5%
    - Packaging: 25kg/bag inner packing:plastic bag outer packing:kraft compound bag

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